Serving Size
1 wrap
Servings
2
Prep Time
10 minutes
Nutrition Information
| Calories | 350 |
| Fat | 8 g |
| Saturated fat | 2 g |
| Carbs | 58 g |
| Protein | 16 g |
| Fiber | 6 g |
| Sodium | 550 mg |
Health Benefit
A simple, protein-packed wrap that's good for a healthy mind
Ingredients
2 Tbsp
1 tsp
1 (6 oz) can
2 Tbsp
1 Tbsp
2 (8-inch)
1 cup
Directions
- Combine yogurt and lemon juice in a medium bowl. Stir in tuna, beans, tomatoes, onion, and celery until well combined.
- Lay wraps on a flat surface. Divide tuna mixture between wraps, spreading mixture over bottom edge of each. Top each with 1/2 cup of spinach. Tuck in sides of wrap and roll up. Secure with two toothpicks, if desired, then slice into halves and serve.
